How to weave "Ketupat / Puso"
by
Jam
- 7:07 AM
Ketupat is a type of dumpling, commonly found as part of the essential food during the
celebration of Hari Raya Aidilfitri among Muslim celebrants in Brunei, Indonesia, Malaysia,Thailand, the Philippines (where it is known by the name pusô in Cebuano, bugnóy in Hiligaynon, patupat in Kapampangan and Pangasinan, or ta’mu in Tausug), and Singapore.
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| http://en.wikipedia.org/wiki/Ketupat |



















